Recent Posts
AFTER 10 YEARS OF TRYING, HAROLD FINDS DIABETES SUCCESS | PART 2 OF 2
On todays show, we finish our conversation with Harold Dafoe, a client of Nikki Montesanti. We interviewed Nikki a few weeks ago on the topic …
AFTER 10 YEARS OF TRYING, HAROLD FINDS DIABETES SUCCESS | PART 1 OF 2
On todays show, we welcome Harold Dafoe, a client of Nikki Montesanti. We interviewed Nikki a few weeks ago on the topic of exercise and …
MYABETIC | EMPOWERING THE DIABETES COMMUNITY WITH FASHION
On todays show, we have guest co-host, Michelle Hale of globaldiabetic.com joining tonight. Michelle is an inspiration to the diabetes community and we thank her …
PREPARING OUR CHILDREN FOR A RETURN TO SCHOOL
At the time of writing this, many communities, states and countries abroad are easing up on pandemic related lockdowns. Business are opening and many are …
INTUITIVE EATING | CHANGING YOUR RELATIONSHIP WITH FOOD
This week on the podcast, we sit down with Mia Greco of Olive Branch Nutrition. A counseling practice that focuses on nutrition and wellness therapy, …
PIQUE TEA REVIEW – THOUGHTS FROM A DIABETIC COFFEE DRINKER
In my experience, tea is one of those drinks that I associate with medicinal comfort. It’s unusual that I drink tea by choice when out …
DIABETIC FRIENDLY ZUCCHINI BREAD | A DIABETES ESSENTIAL
Our recipe review series from Karen Graham’s health and wellness books has been incredibly popular and well received. As a result, I’ve expanded the series …